BUFFET

50 person minimum  *   $23.95 per person

Includes *Tossed Garden Salad with House Dressing

Choice of Vegetable Selection, Potato Selection, Dessert Selection,

Rolls & Butter, Coffee, Tea & Decaf

*Michigan Theme Salad or *Caesar Salad for additional $1.00 per person

 ENTRÉE SELECTION

(Choose Two)

Ravioli Pasta with Choice of Sauce

Vegetarian Lasagna Roll ~ Ups

Oven Roasted Breast of Chicken

Chicken Marsala

Champagne Chicken

Michigan Chicken

Sliced Roast Beef of Sirloin, Au Jus

Dearborn Sausage Honey Glazed Ham

Italian Sausage with Green Peppers & Onions

Sliced Roast Pork Loin

New York Strip Steak add $2.00 per person

*Mostaccioli with Meat Sauce

*Macaroni & Cheese

*May be added on as extra Entrée for $2.00 per person

May choose Three Items for additional $3.00 per person

POTATO SELECTION

(Choose One)

Herb Roasted Red Skin Potatoes, Whipped Red Skin Potatoes with Gravy,

Baby White Potatoes w/ butter & parsley

VEGETABLE SELECTION

(Choose One)

Key West Vegetable Medley, California Blend, Honey Glazed Carrots or Corn O’Brien

DESSERT SELECTION

(Choose One)

Vanilla Ice Cream

Raspberry Sorbet

Walnut Torte

Cheesecake with Topping

*Death By Chocolate

*Apple Carmel Torte

*$1.00 additional charge

There will be a 6% sales tax & 18% Service Charge added to these prices